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The Birthplace of Chocolate
May 27th, 2010
Mexico is the birthplace of chocolate (thank you for such a wonderful gift to the world!). It was revered by the Aztecs and was served exclusively to priests and kings with such additions as herbs, chiles and honey. Although the hot chocolate of Mexico is famous throughout the world, they are also well known for their use of chocolate in a sauce called mole, where it is used as one of many spices.
A Chile By Any Other Name
April 10th, 2008
Fresh chiles have different names than their dried counterparts. The following is a description of some of the more common fresh and dried chile combinations:
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